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Vermouth di Torino
Rosso Superiore Biologico
Abv: 20 %
Botanicals: 37
Production time: 70 / 80 days
Cold FIltration
Taste: Long, Strong and Intense
On the palate It immediately begins with the sweet note and characteristics of Barbera d'Asti DOCG. Cherry, red fruits and a citrus note. Following the spices : Nutmeg, Pepper, Chocolate. The bitter note finally arrives pleasantly and last long in the mouth
To serve straight or on the rocks with an orange zest. Perfect with tonic or Grapefruit tonic as long drink. Great on all cocktails which requires sweet red vermouth. Absolutely stunning as after dinner and digestive with dark chocolate.
